Table 4 Logistic regression analysis of possible risk factors for NAFLD in the SY and TE types

Age (yr)

1.03

0.97–1.08

0.3568

0.99

0.97–1.02

0.5492

BMI (kg/m²)

1.33

1.09–1.62

0.0045

1.08

0.98–1.19

0.132

Sex (female)

0.51

0.23–1.13

0.0976

0.32

0.19–0.52

<.0001

Alcohol consumption (g/day)

1.02

0.94–1.11

0.6112

0.91

0.87–0.95

<.0001

ALT (IU/L)

1.05

1.02–1.08

0.0015

1.06

1.04–1.07

<.0001

Abdominal obesity

0.53

0.15–1.83

0.3146

1.66

0.98–2.82

0.0584

Hypertriglyceridemia

3.25

1.64–6.43

0.0007

1.59

1.07–2.37

0.0225

Low HDL cholesterol

0.37

0.14–0.76

0.0075

1.13

0.75–1.69

0.5648

High BP

1.85

0.91–3.76

0.0906

1.48

0.97–2.27

0.0719

High FPG

2.11

0.85–5.24

0.1092

1.77

1.12–2.80

0.0144