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Table 3 Chemical composition comparison of methanol extract from flower, and leaves extract of M. cajuputi based on LCMS

From: Antioxidant, antibacterial activity, and phytochemical characterization of Melaleuca cajuputi extract

Phytochemical extract GF extract GL extract RT m/z
presence % Abundance presence % Abundance   
Metyrosine + 0.6 + 0.39 13.072 194.08203
Methylorsellinic Acid, Ethyl Ester + 0.74 + 8.02 11.18 209.0822
Hydroxyibuprofen + 1.2 + 0.74 10.759 221.1184
Trans-2, 3, 4-Trimethoxycinnamate + 0.7 + 11.61 10.386 237.07724
Gingerol + 0.45 + 0.28 11.768 293.17629
Catharanthine + 2.1 + 1.0 20.202 371.15374
calicoferol D + 1.1 + 0.65 21.489 409.31181
Caffeic acid Phenethyl ester (CAPE) + 18.69 - - 18.451 283.30206
Aspidin + 0.65 + 0.59 12.819 459.20282
Cucurbitacin F + 1.2 + 1.2 20.886 517.31874
Kurilensoside G + 2.2 + 3.1 20.89 633.33896
1α,22,25-trihydroxy-26,27-dimethyl-23,23,24,24-tetradehydro-24a,24b,24c-trihomovitami + 9.68 + 9.48 20.869 497.36525
  1. Rt Retention time (as min), m/z mass
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