Skip to main content

Table 3 Correlation (R) between total phenolic and total flavonoid content of extract and fractions of N. jatamansi versus IC 50 values of various antioxidant assays

From: Evaluation of antioxidant and anticancer activity of extract and fractions of Nardostachys jatamansi DC in breast carcinoma

 

Correlation coefficient (R)

DPPH scavenging

ABTS scavenging

Nitric oxide scavenging

Iron chelation

Total antioxidant capacity

Total phenolic content

−0.7786

−0.9680a

−0.4655

−0.5530

0.8396

Total flavonoid content

−0.5618

0.1741

−0.1160

−0.6401

0.5691

  1. ap < 0.05, indicates statistically significant correlation.