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Table 4 Minimum inhibitory concentration (mg/ml) of aqueous and acetone extracts of seeds

From: Antibacterial and phytochemical screening of Anethum graveolens, Foeniculum vulgare and Trachyspermum ammi

Bacteria Plants
  P 1a P 2a P 3a
  Aqa Aca Aqa Aca Aqa Aca
Gram-positive       
Enterococcus faecalis 20 10 60 05 60 05
Staphylococcus aureus 20 05 60 05 70 05
Gram-negative       
Escherichia coli 40 10 60 10 80 10
Pseudomonas aeruginosa 2 30 15 40 05 80 05
Salmonella typhi 30 15 30 05 80 10
Salmonella typhimurium 2 20 05 20 05 80 05
Shigella flexneri 50 10 20 10 80 05
  1. a P1: Anethum graveolens; P2: Foeniculum vulgare; P3: Trachyspermum ammi
  2. Aq: (Aqueous extract); Ac: (Acetone extract)