Skip to main content

Table 1 The macro-components (g/100 g dried extract) and amino acids constituents (mg/g weight) of dried Pleurotus ostreatus

From: Pleurotus ostreatus opposes mitochondrial dysfunction and oxidative stress in acetaminophen-induced hepato-renal injury

Macro-components g/100 g dried extract
Water 5.23 ± 0.29
Protein 28.15 ± 0.46
Fat 0.38 ± 0.02
Total Dietary Fiber 23.40 ± 0.05
Carbohydrates 49.30 ± 0.13
Ash 4.90 ± 0.05
Amino acids constituents w/w% protein
Alanine 7.66
Arginine 12.66
Glutamic acid 19.01
Methionine* 2.52
Lecuine* 4.93
Isoleucine* 2.45
Aspartic acid 9.78
Glycine 4.93
Histidine* 2.88
Lysine* 3.50
Histidine 2.70
Norvaline 0.66
Phenylalanine* 3.58
Proline 2.48
Serine 5.40
Valine* 5.40
Threonine* 5.00
Tryptophan* 1.39
Tyrosine 3.07
  1. *Essential amino acid.