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Table 1 Ingredients in solid feed

From: Differences in antioxidant activities of outdoor- and indoor-cultivated Agaricus brasiliensis, and protective effects against carbon tetrachloride-induced acute hepatic injury in mice

Ingredient

Content (g/kg diet)

Corn starch

397.486 - R

Casein

200.000

α-Corn starch

132.000

Sucrose

100.000

Soybean oil

70.000

Cellulose powder

50.000

AIN-93G Mineral Mix

35.000

AIN-93G Vitamin Mix

10.000

L-Cystine

3.000

Choline bitartrate

2.500

tert-butylhydroquinone

0.014

KAOD, KAID, or JAID

R

  1. Control diet (AIN-93G): R =0.
  2. KAOD-1%: R =10.
  3. KAOD-3%: R =30.
  4. KAOD-10%: R =100.
  5. KAID-3%: R =30.
  6. JAID-10%: R =100.