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Table 1 Ingredients in solid feed

From: Differences in antioxidant activities of outdoor- and indoor-cultivated Agaricus brasiliensis, and protective effects against carbon tetrachloride-induced acute hepatic injury in mice

Ingredient Content (g/kg diet)
Corn starch 397.486 - R
Casein 200.000
α-Corn starch 132.000
Sucrose 100.000
Soybean oil 70.000
Cellulose powder 50.000
AIN-93G Mineral Mix 35.000
AIN-93G Vitamin Mix 10.000
L-Cystine 3.000
Choline bitartrate 2.500
tert-butylhydroquinone 0.014
KAOD, KAID, or JAID R
  1. Control diet (AIN-93G): R =0.
  2. KAOD-1%: R =10.
  3. KAOD-3%: R =30.
  4. KAOD-10%: R =100.
  5. KAID-3%: R =30.
  6. JAID-10%: R =100.
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