Figure 9
From: Evaluation of in vitro and in vivo Biological Activities of Cheilanthes albomarginata Clarke
Effect of extracts on activity of hepatic enzymes: Catalase (CAT), glutathione peroxidase (GPx) and superoxide dismutase (SOD) and Xanthine oxidase (XO). The administration of fractions (HFD-M and HFD-P group) for 8 weeks increased the level of antioxidant enzymes CAT, GPx and SOD and decreased the level of free radical generating enzyme XO. Values were express as the mean ± SD. Mean with same letters indicate no significant differences at p < 0.05 according to one-way ANOVA post-hoc Ducan Multiple Range tests.