Table 1 Percentage increase of amount of dye being released from bacterial membranes in the presence of extracts of C. citrinus , for V. adoensis and DMSO after 60 mins
From: Evaluation of cell membrane integrity as a potential antimicrobial target for plant products
Sample | % increase of dye released at 60 mins S. aureus | % increase of dye released at 60 mins P. aeruginosa |
|---|---|---|
C. citrinus | 28 | 53 |
V. adoensis | 24 | 45 |
1% DMSO | 21 | 49 |