Rfvalue
|
E. coli
a
|
E. faecalis
|
S. aureus
|
C. albicans
|
C. neoformans
|
---|
|
Extractsb:
|
1 - 4
|
5
|
1 - 4
|
5
|
1 - 4
|
5
|
1 - 4
|
5
|
1 - 4
|
5
|
0.581
|
Yellow-brown
|
−4
|
-
|
-
|
-
|
√
|
-
|
-
|
-
|
-
|
-
|
0.591
|
Yellow-brown
|
-
|
-
|
√
|
-
|
-
|
-
|
√
|
√
|
√
|
-
|
0.64
|
Yellow-brown
|
√
|
-
|
-
|
-
|
√
|
-
|
-
|
-
|
-
|
-
|
0.702
|
Yellow-brown
|
√
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
√
|
-
|
0.712
|
Yellow-brown
|
-
|
-
|
√
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
0.722
|
Yellow-brown
|
-
|
-
|
-
|
-
|
√
|
-
|
√
|
-
|
-
|
-
|
0.84
|
Pink
|
√
|
-
|
√
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
0.893
|
Pink
|
-
|
-
|
√
|
-
|
√
|
-
|
-
|
-
|
-
|
-
|
0.913
|
Pink
|
√
|
√
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
1,2,3compounds with the same superscript are likely to be the same compound, after comparison with the reference TLC plate sprayed with vanillin-sulphuric acid.
-
4
- = active compound not present, √ = active compound present.
-
a
E. coli = Escherichia coli, E. faecalis = Enterococcus faecalis, S. aureus = Staphylococcus aureus, C. albicans = Candida albicans, C. neoformans = Cryptococcus neoformans.
-
bExtracts: 1 = diethyl ether extract, 2 = DCM/MeOH extract, 3 = EtOAc extract, 4 = EtOH extract, 5 = H2O extract.