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Table 3 Total phenolic content in P. hysterophorus flower and root extracts

From: Antioxidant mediated protective effect of Parthenium hysterophorus against oxidative damage using in vitro models

Extracts

Flower

Root

HX

86.69 ±0.88

55.47 ±0.26

BZ

119.24 ±0.41

71.14 ±0.51

CH

162.73 ±0.41

146.95 ±0.37

EA

107.22 ±0.40

230.27 ±0.26

AC

252.75 ±0.41

80.37 ±0.55

ET

320.17 ± 0.65

253.84 ±0.41

AQ

216.79 ±.058

159.21 ±0.34

  1. Phenolic are represented as mg PGE/g of extract sample. Values are expressed as mean ± SD of three replicates. Abbreviations, HX hexane, BZ benzene, CH chloroform, EA ethyl acetate, AC acetone, ET ethanol, AQ water.