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Table 1 Effect of TFC on the Protein Levels of TNF-α, IL-1β, VEGF-α, and IL-17

From: Isolation and biological activity of triglycerides of the fermented mushroom of Coprinus Comatus

Different groups TNF-α (pg/mL) IL-1β(pg/mL) VEGF-α(pg/mL) IL-17(pg/mL)
Saline group 3021.0 ± 388.4 1066.6 ± 148.8 1212.2 ± 117.7 867.1 ± 58.4
Dic. group 1620.6 ± 118.0** 676.7 ± 64.0 ** 675.5 ± 22.5 ** 91.5 ± 6.5***
TFC 10 group 2718.7 ± 370.2 1084.0 ± 84.3 1090.0 ± 44.1 771.7 ± 75.7
TFC 20 group 2013.4 ± 184.7 866.7 ± 70.3 1054.4 ± 44.5 671.1 ± 35.5
TFC 30 group 1260.4 ± 195.5** 777.7 ± 66.3 * 648.0 ± 20.2 ** 93.5 ± 9.5***
  1. Values are shown as means ± SEM. *p < 0.05 vs. Saline group, **p < 0.01 vs. Saline group, ***p < 0.001 vs. Saline group.