From: Physicochemical and antioxidant properties of Bangladeshi honeys stored for more than one year
Name | Code name | Type | Scientific name of the plant source |
---|---|---|---|
Bangladeshi honey-1 | BDH-1 | Monofloral | Nigella sativa (black seed or kali jeera) |
Bangladeshi honey-2 | BDH-2 | Monofloral | Sesamum indicum (Til) |
Bangladeshi honey-3 | BDH-3 | Monofloral | Litchi chinensis (Litchi) |
Bangladeshi honey-4 | BDH-4 | Monofloral | Guizotia abyssinica (Ramtil) |
Bangladeshi honey-5 | BDH-5 | Monofloral | Brassica campestris var. (Mustard) |
Bangladeshi honey-6 | BDH-6 | Multifloral | Mixed source |
Bangladeshi honey-7 | BDH-7 | Multifloral | Mixed source |
Bangladeshi honey-8 | BDH-8 | Multifloral | Mixed source |