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Table 2 Biological activities of various extracts of Zea mays L. var. ceratina

From: An anthocyanin-rich extract from Zea mays L. var. ceratina alleviates neuronal cell death caused by hydrogen peroxide-induced cytotoxicity in SH-SY5Y cells

Parameters

Units

Aqueous

extract

50% hydro-alcoholic extract

95% hydro-alcoholic extract

Standard reference

Antioxidant activities

     

DPPH

EC50 (µg/mL)

76.28 ± 5.46

33.41 ± 0.57aaa, ***

68.99 ± 3.57

43.33 ± 0.02, Trolox

FRAP

EC50 (µg/mL)

56.24 ± 4.34

24.18 ± 2.55aa, **

54.72 ± 2.50

30.32 ± 0.01, Trolox

ABTS

EC50 (µg/mL)

52.62 ± 0.32

39.96 ± 0.05a, *

48.35 ± 0.18

41.73 ± 0.02, Trolox

Inflammatory marker

  

COX-II

EC50 (µg/mL)

117.67 ± 2.13

98.72 ± 5.06a

104.69 ± 4.58

32.47 ± 0.01, Indomethacin

  1. Data are presented as mean ± SEM. a, aa, aaa p < 0.05, 0,01 ,and 0.001, respectively; compared with aqueous extract, *, **, *** p < 0.05, 0,01 ,and 0.001, respectively; compared with 95% hydro-alcoholic extract